Some people want a gummy that practically melts. Others want a proper chew. The best place to start is with the texture you love, then work your way through the flavors.
Start with the chew
A firm gummy makes you slow down and enjoy each bite. Softer gummies are an easy addition to a mixed candy bowl. When you try a new bag, let a piece come to room temperature before deciding how you feel about its texture.
Find your flavor family
If bright fruit flavors are your thing, look for citrus, raspberry, or green apple. Peach and strawberry offer a gentler starting point. Try a small assortment before committing to a large bag of a single flavor.
Sweet, sour, or somewhere between?
Sour coatings add a lively first bite, while an uncoated gummy lets the fruit flavor lead. Build a mix with both and eat the sweet pieces first, so the sour coating does not take over the tasting.
Make your own little tasting
Put three varieties into separate bowls. Notice the aroma, texture, and finish of each one, and jot down your favorite. Keep the packaging nearby to check ingredients and allergens. Your perfect gummy is the one you want to reach for again.
